always remember to make time. time is precious, so is memory.
so let's make good memories with good times with our love ones!
chocolate ice cream topping on toast |
glad that it's also a great variety of different cuisines (Asian/Western/Fusion and lots of desserts)
plus point: it's halal certified too!
sugar overload... this was before the new year (2017).
Saizeriya is a good place to eat if you want to save and still have pretty quality food.
i think it was ravioli and fried squid |
bacon and pineapple / seafood pizza |
👀 |
it's 12 more days to CNY.
wasn't it just Christmas? 😲
green tea latte with a shot of espresso |
was "feeling rich" at the time, had to get a Starbucks 😎
went to try Shabu Sai for the first time... was awesome!
really paper thin, how do they even cut it?? amazing... 😖
the spicy soup (chilli padi and garlic) and the tonkatsu (pork bone) broth
it's buffet style and they have a wide range of sauces and condiments for you to mix and match for the best taste.. lots of mushrooms, leafy vegetables to choose from.
drinks and the soft serve are free flow if you wish to add.
really like it!
ootd that day... |
apparently looking semi formal on a weekend is pretty head turning in public.
if you want more attention try this tip. 👌
Aglio Olio with prawns and cheesy garlic bread |
oh look, another ootd the other day |
went to have dinner at the new Patbingsoo place at plaza sing.
beef kimbap |
however, i don't like the layout of the shop. unfortunately it took over the space area of the previous tenant (aquarium shop) and it's just at the landing of the escalator which is pretty awkward eating as people can peer down and watch you eat.
honey lemon drink and pulled cheese around the fried chicken |
at least in my opinion.
not that it really matters. 💦
red bean ice cream topping on the fruits patbingsu |
it tastes sinfully sweet after all the condensed milk is poured on it
hopefully i will be posting more at the end of the month.
probably might end every post this year with
Let it be a good year.